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Spicy Ahi Poke Bowl (スパイシーアヒポケ丼)


Fresh Albacore tuna mixed with spicy poke sauce and Masago on rice.

Ahi means Tuna,Poke means to slice or cut in Hawaiian.

Ginger Beef KYOTO-Style (牛肉のしぐれ煮)


Stir-fried sliced beef with fine strips ginger. Good for hot or cold SAKE!!

Niku (Beef) Udon    (うどん<


Hot udon noodle soup with Ginger beef Kyoto style, Kamaboko(fish cake), sea weed ,green onion and Tenkasu(crunchy tempura bits)on top of the udon.

Tempura Udon      (天麸羅うどん)


Hot udon noodle soup with 2pcs Prawn tempura, 2pcs Vegetables tempura, Kamaboko  (fish cake), sea weed, green onion and Tenkasu(crunchy tempura bits) on top of the udon.

Curry Udon (カレ–うどん)                                 


Homemade Curry on top of Hot udon noodle soup with kamaboko(fish cake), sea weed green onion and fried bean curd.

Oden Stew (おでん)                                     


Japanese popular one pot dish, Stewed in a light soy flavored dashi broth.Boiled egg, Chikuwa (fish cake), Dakon radish , Konnyaku(yam cake), Chicken and Deep fried tofu.

Chicken Nanban (南蛮鳥)                                     


Deep fried chicken with sweeten sour sauce and Kaede Tartar sauce